One of the nicest things about summer in Edmonton is the abundance of produce that shows up every year. These gorgeous jalapeño pepp...

While I really don't appreciate the onset of winter, I do love autumn. I love the colours, the brisk breezes, the crisp crackle of l...

Preserving has never been a huge part of my everyday life, back in India, or even in England. I love my family's spicy pickles, or pr...

It's been a good season for zucchini. Then again, when is it not a good season for zucchini? This year, I thought I was prepa...

I fell in love with making ice creams way back on one of my first trips to Canada. My father-in-law who is usually the inspiration fo...

'It all started with an eighty nine year old professor leaning on his shovel' - Maryanne.  Heroes are very personal, when...

A week or so ago, the temperatures really dropped in Edmonton. As I was walking to school with Aditi, all bundled up against the snow...

Canadian Thanksgiving has just been, and what a lovely day we had. I certainly have a lot to be thankful for. My family, my friends, m...

  Remember how, this time last year, I was ranting away at my zucchinis ? Well, this year, its potatoes. Kay planted around thirty pota...